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Sfoglia fiordilatte - Industria Alimentare Tanagrina

Sfoglia fiordilatte

Nutritional facts per 100 g
Energy value 210 Kcal – Kj 873
Proteins 13,4 g
Carbohydrates 2,04 g (2,04 g sugar)
Fat 16,5 g (13,5 g saturated)
Salt 0,63 g

Product description

Ingredients

  • Ingredients: Pasteurized milk, UHT sour cream (48%), salt, curd and lactic ferments.
  • Acidity regulator: lactic acid.
  • Preservation of fresh product: In fridge from 0° to +4° C

Detail

  • Package weight: 500 g
  • Pieces per box: 6
  • Net weight per box: 3 Kg
  • Expiration date of fresh product: 15 days